Summer Fun with Rice Krispies Treats! Cookbook Contest Too!

by Melanie Edwards on June 23, 2010 · 60 comments

in Giveaways,Recipes

This post is part of a paid campaign.

When I was little, my mami taught me how to cook as soon as I could reach the back-burner of the stove. I helped make rice, beans, soup, and any other dish she thought I could handle. As I got older and into my tween/teenage years, I no longer helped her cook, but instead would often cook half of the meal when I got home from school by myself.

My daughter has shown an interest in helping to cook since she was about 2 years old. At first, we’d let her “stir” things or have her play with a bowl and spoon as either one of us did the real cooking. But, now that she’s 4 and becoming (a little) more coordinated and can reach better, she actually helps quite a bit. She still stirs, but she can also put ingredients together, layer, and “cut” with some help. She loves to help and I love to see her be so proud of helping the family. Plus, I love that she has an interest in cooking. It makes for some fun times in the kitchen.

Rice Krispies Brand Ambassador - The MotherhoodOf course, one of the very first things she “cooked” was Rice Krispies Treats with her dad. How easy is it for her to throw the marshmallows into the pot and help stir? So, when I was contacted by The Motherhood about participating in the Rice Krispies Summer Recipe Challenge, I happily accepted knowing it would give my baby girl and I a chance to have some fun creating a Rice Krispies recipe.

The challenge included working with 9 other bloggers and figuring out the clues we each received in a mystery box. After putting the clues together, we realized our challenge was Fourth of July’s “cooler” when kids help create Rice Krispies Treats recipes. This meant that our recipes needed to include a “cooler” (i.e., frozen or cold) ingredient. Here’s what we made.

Cheesecake Rice Krispies Treats Squares

cheesecake rice krispies treats squares

Instead of using a traditional honey graham crust for your cheesecake, I used the Rice Krispies Treats as the “crust.” Here’s what you’ll need.

Ingredients:

  • 3 tablespoons butter
  • 1 package (10 oz.) regular marshmallows
  • 6 cups Rice Krispies cereal
  • 1 box No-Bake Cheesecake dessert (minus crust)

To make the rice krispies treats, melt the butter and add the marshmallows. Once the marshmallows are fully melted, remove from heat and add in the cereal. Stir to coat well and press into a 9 in. pie pan to make the “crust.” This is the really tricky part, since it can be quite messy and the rice krispies treats are a little sticky to work with. But, after much laughter and work, my baby girl and I were able to get it pressed into the bottom of the pan to make our “crust.”

While the rice krispies treats cool and settle, prepare the cheesecake according to the box instructions. Remember you won’t need the crust included in the box, just the filling. Pour the filling into your pie pan over the rice krispies treats and refrigerate for at least 1 hour. Once you take it out of the fridge, cut into square pieces, serve and enjoy!

Oreo Rice Krispies Treats Squares

oreo rice krispies treats

This is a variation of the above recipe, using Oreo No-Bake dessert, for the chocolate lovers out there.

Ingredients:

  • 3 tablespoons butter
  • 1 package (10 oz.) regular marshmallows
  • 6 cups Rice Krispies cereal
  • 1 box Oreo No-Bake dessert (minus crust)

Prepare this dish, the same way as the cheesecake squares, except that you’ll use a 8 in. square pan instead of a pie pan (though you really could use a pie pan, if you wanted to). Again, remember you won’t need the crust that comes with the box, since your rice krispies treats will be the “crust.”

If you want to see what the other bloggers participating in this challenge created, visit their blogs for some yummy recipes:

I also have a quick 24-hour giveaway in conjunction with this challenge. One of you can win a Rice Krispies Treats Cookbook. To enter, just leave a comment on this post and let me know what fun Rice Krispies Treats recipes you’ve tried in the past, or if you stick to the traditional treats. Contest ends at 5 pm EST on June 24th. I’ll choose a winner using random.org and contact him/her via e-mail. Note: View official giveaway rules here.

Disclosure: As a Rice Krispies Brand Ambassador for TheMotherhood.com, I was compensated for participating in this challenge.

Photos by Melanie Edwards (apologies for the blurriness – I am no good at food photography apparently). Badge provided by The Motherhood.

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{ 60 comments }

1 Jean June 24, 2010 at 1:47 am

My brother makes the best peanut butter rice krispy treats every year for xmas. Yum!

2 cass June 24, 2010 at 1:55 am

We stick to traditional treats and recipes.
wombatspurple[at]yahoo.com

3 gkran June 24, 2010 at 2:44 am

I loved it when my mom made rice krispies treats with homemade marshmallows. They were the best rice krispies treats ever!

4 naynays1 June 24, 2010 at 2:57 am

I make the original recipe but I add cherries and the kids love them.

mightynaynay(at)cs.com

5 debbie June 24, 2010 at 5:21 am

The only thing I have ever done to them is add melted dark chocolate and butterscotch drizzled over the top.
twoofakind12@yahoo.com

6 Melissa B. June 24, 2010 at 7:05 am

I like the original with chocolate chips added in.

7 amy d June 24, 2010 at 7:48 am

we just make the plain ones,but that cheesecake one looks awesome!

ardelong2(at)gmail(dot)com

8 susansmoaks June 24, 2010 at 8:20 am

I just stick to the traditional treats, i've never made anything other than the recipe on the box

9 Shannon June 24, 2010 at 8:32 am

I don't recall having anything besides the traditional treats but I'd love to try some other recipes

10 Haydensmommy05 June 24, 2010 at 9:00 am

I usually just stick with the orginal because I have no ideas with what else to do with them! We do add sprinkles for some color!!

11 Veronica Garrett June 24, 2010 at 9:00 am

I stick to the original treats. Mother made them for me and now I'm making them for my daughter. garrettsambo@aol.com

12 nicole June 24, 2010 at 9:11 am

We like to make orange pumpkin shaped rice krispy treats for Halloween.

13 kathypease June 24, 2010 at 9:22 am

i love the original plain ones i could eat a whole pan

klp1965@myfairpoint.net

14 Allison June 24, 2010 at 9:39 am

I almost made rice krispies treats for my block party. It was one of the most fun desserts to make when I was kid. I can still remember the pot my made them in with me. is that strange?

15 Plhill2000 June 24, 2010 at 9:42 am

I usually make the traditional recipe and let the kids help.

16 suebaby June 24, 2010 at 10:27 am

I stick to the Traditional Rice Krispie Treats. Thanks!
sueellison@hcecwildblue.com

17 modernmami June 25, 2010 at 12:24 pm

Congratulations! You won. :)

18 Denise B. June 24, 2010 at 10:29 am

I like regular Rice Krispies treats dipped in milk chocolate.

19 Emeri49 June 24, 2010 at 10:44 am

I never made them but would like to try for my granddaughter.

20 Julie L June 24, 2010 at 11:30 am

Mmm I have stuck to the traditional recipes in the past but would love to try some new ones
aunteegem@yahoo.com

21 Jennifer V June 24, 2010 at 11:41 am

I've mostly just made the “traditional” recipe, but I have put sprinkles on top!

22 Atreau June 24, 2010 at 12:51 pm

I like them traditional but would like to try flavored marshmallows in them.

23 Kerri69 June 24, 2010 at 12:58 pm

I have tried them with pbutter and chocolate frosting

24 Sharon June 24, 2010 at 4:37 pm

We just stick to the traditional rice krispie treats.

sdnwdn@cox.net

25 Julie D June 24, 2010 at 7:18 pm

My families favorite are rice crispy treats with butterscotch mixed in and topped with chocolate frosting.

26 Robyn's Online World June 24, 2010 at 9:31 pm

I love the cheesecake idea!

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